The COVID-19 pandemic, combined with an early and devastating start to wildfire season, floods, and hurricanes have created abrupt challenges that have tested the ability of the country’s food system to function in the face of disruptions to production, the supply chain, and distribution. All of Straus Family Creamery’s certified organic milk products are Non-GMO Project Verified, certified kosher, and gluten free. For 25 years, the Straus Family Creamery name has been synonymous with premium organic dairy and a commitment to sustainable practices. Straus Family Creamery is tagged in 1 stories. Straus Family Creamery will be sampling this product at Booth # 2104 in Hall B throughout the show. Based in Marshall, CA, Straus Family Creamery is a Northern California, certified organic creamery offering minimally processed milk, cream, yogurt, butter, sour cream, ice cream, and a variety of wholesale and specialty dairy products distributed throughout the Western United States. Evaluating the impact of its mission, the newly released 2019 Sustainability Report quantifies, measures and illustrates the company’s environmental, social and economic impacts and shares its progress toward a carbon-neutral farming goal that will be implemented on the Straus Dairy Farm by 2022. He prioritized innovative farming practices and pastureland management to improve soil health, increase carbon storage, and reduce environmental impact. Find Our Products See where to purchase Straus organic milk, yogurt, ice cream, butter, and sour cream. For 25 years, the Straus Family Creamery name has been synonymous with premium organic dairy and a commitment to sustainable practices. New Sustainability Report Emphasizes Climate Innovation and Mission Advancement. Managed livestock grazing is an essential land management tool that can help reduce catastrophic wildfire risk or fire intensity while also cycling nutrients through the soil and fostering healthy wildlife habitat. Thank you to our supplier farms, our employees, and our customers for being part of this journey. PETALUMA, Calif.--(BUSINESS WIRE)--Straus Family Creamery publishes its annual Sustainability Report to a public audience in its tenth year of reporting through the Sustainable Food Trade Association. Straus Family Creamery, a mission-driven company, has been a leader in sustainable organic farming and sustainable business for 25 years. Continuing PETALUMA, Calif., April 21, 2018 -- Straus Family Creamery, an organic farming and business trailblazer, announces several ongoing sustainability initiatives leading up to Earth Day. Straus Family Creamery, founded by Albert Straus in 1994 as the first 100 percent certified organic creamery in the U.S., has a lot to do with that. “Their new public sustainability report reflects years of careful measurement, trials, and successes.”. As a Northern California native, I’ve enjoyed Straus Family Creamery products for years. [email protected], Haven Bourque Organic Standards Board Cracking Down on Next-Generation GMOs 4 years ago - The National Organic Standards Board (NOSB) has voted unanimously to update U.S. organic standards to exclude ingredients derived from next-generation genetic engineering and gene editing. Sep 2016 – Present 4 years. Organic Standards Board Cracking Down on Next-Generation GMOs 4 years ago - The National Organic Standards Board (NOSB) has voted unanimously to update U.S. organic standards to exclude ingredients derived from next-generation genetic engineering and gene editing. In the early 1990s Albert, after years of struggling to make the dairy business financially viable, transitioned this land (and another nearby ranch) to organic, and opened Straus Family Creamery, the first organic dairy west of the Mississippi.At the time, neighboring farmers wished us well, but thought we were totally crazy. “We need managed livestock grazing to protect our farmland and open spaces.”. Straus Family Creamery is committed to sustaining family farms in Marin and Sonoma Counties by providing high quality, minimally processed, organic dairy products, and to supporting family farming and revitalizing rural communities everywhere through advocacy and education. Straus Family Creamery, an organic farming and business trailblazer, announces several ongoing sustainability initiatives leading up to Earth Day. The Straus Dairy Farm became the first organic dairy farm in the Western United States, and today, the farm models regenerative farming practices that can be replicated on any organic or pastured-based dairy farm or farming system. Straus Family Creamery, the first 100 percent certified organic creamery in the United States, continues to make business decisions based on its mission to help sustain family farms, revitalize rural communities, and protect the environment. New Sustainability Report Emphasizes Climate Innovation and Mission Advancement, The goal of Straus Family Creamery's annual Sustainability Report is to inspire other businesses in farming and food production to replicate environmental stewardship practices in their communities. “I think it takes more education and understanding of what the cost of food actually is, that most conventional products are subsidized in some way, and that these products aren’t necessarily good for you in the long term,” stated Albert. Sourced 100% renewable, zero carbon electricity to power the Marshall creamery. Driven by our mission. He asked eight other family dairies to convert to organic production — the families … Straus Family Creamery is a member of the Sustainable Food Trade Association, which serves as a hub for businesses to learn, report, improve performance, and share best practices. There are four Straus siblings: Albert, Vivien, Miriam and Michael. Straus Family Creamery, Petaluma, Calif., announced several ongoing sustainability initiatives, ranging from resilient packaging and water conservation to carbon-free energy and electric vehicle usage. When soils have more organic matter, greater water retention and receive proper nutrition, they naturally increase the volume of pasture production. PETALUMA, Calif., April 21, 2018 (GLOBE NEWSWIRE) -- Straus Family Creamery, an organic farming and business trailblazer, announces several ongoing sustainability initiatives leading up to Earth Day. PETALUMA, Calif., April 21, 2018 (GLOBE NEWSWIRE) -- Straus Family Creamery, an organic farming and business trailblazer, announces several ongoing sustainability … HavenBMedia Albert Straus, who believes that livestock have an essential role in reversing climate change, joins Fast Company’s 11th annual Most Creative in Business list of 74 individuals from such companies as Google, Netflix, and Patagonia, as well as institutions such as Johns Hopkins University and the ACLU of Massachusetts. Welcomed 3 new organic family farms to our local network of dairy farms. From the beginning, we have sold our organic milk in reusable glass bottles to reduce waste and pollution. The Marshall, Calif.-based operator wants family dairy farms in northern California’s Marin and Sonoma counties to thrive, and that is a key focus of its operating strategies. The creamery also meets with the 12 farms four times a year to give them an idea of how sales are tracking, to discuss the challenges on the farms, and ultimately agree on a volume that is in line with sales. The report captures the company’s progress in agricultural innovation, climate change mitigation, and the advancement of its mission to help sustain family farms while protecting the planet, local economies, and the people who live and work in the community. We have learned from their innovation, celebrated their success, and helped chart their progress through annual sustainability reporting using the SFTA Sustainability Framework,” said Lisa Spicka, interim executive director. These practices include applying compost on pastures to increase the organic matter, moisture retention, and nutrients. The herd’s milk goes into Cowgirl Creamery’s cheeses as well as every delicious bottle of Straus Family Creamery (sold in reusable glass bottles across California). MEDIA CONTACTS: We hope to continue to pursue this mission for many years to come. If you continue to use this site we will assume that you are happy with it. Straus Family Creamery was the first 100% organic creamery in the United States, sourcing milk from Albert’s own dairy farm, processing it gently to preserve its flavor and nutritional benefits, and packaging it in reusable glass bottles to avoid waste. As Straus Family Creamery has grown over the last 25 years, our vision for sustainability has expanded to powering our operations with renewable energy, diverting 93% of our manufacturing waste stream away from landfill, and striving to create a model for dairy farming with net zero emissions. While our sustainability goals are always evolving, our mission remains the same. View fullsize Albert encouraged local farmers to work with him and convert to organic practices decades before organic milk was in demand, establishing a market for organic dairy products on the West Coast. Straus Family Creamery, an organic farming and business trailblazer, announces several ongoing sustainability initiatives leading up to Earth Day. “I believe organic dairy farming can be one of the primary solutions to climate change and that sustainable organic agriculture can create economically viable opportunities for dairy farmers while balancing the world’s ecosystem,” said Albert Straus.